A Spanish guy ate Chinese self-heating hot pot for the first time and opened the door to a new world

Authentic Basque cake! We'll teach you how to make it with your eyes closed!

0 View

Countryside Recipe & Mukbang | Spicy Octopus

4.4K Views

A big man bought 50 yuan a pound of hand-made corpses, and actually ordered these...

53.0K Views

Grilled Rainbow Trout + Beef Burger

25 Views

A whole big lamb leg paired with chilled watermelon and cold noodles—summer doesn’t get much happier

11 Views

What does the 1,000 yuan Master Kong instant noodles look like?

18 Views

What's This? Is It Edible? I Took a Bite and Unexpectedly...

30 Views

The familiar recipe, the familiar taste—so delicious!

17 Views

Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

28 Views

Russian Girl Unboxing in China

19 Views

Super Baby JoJo Watermelon School Bus Playset

14.2K Views

Thai Cuisine: A Divine Way to Enjoy Instant Noodles—Spicy and Tangy Thai-Style Cold Seafood Instant

23 Views

Such a pink tentacles is really a big contrast! Sushing movable platform series tentacle platform UB

130 Views

You'll never guess—it actually takes 180 days to make just one of these dried fish! "The Gourmet Fai

13 Views

Watching others whip up delicious food sure makes it seem so easy—I'm already itching to give it a t

13 Views

Is Tom doing an eating show?

190 Views

Unboxing of weird toys

62.7K Views

A compilation of instances where stomachs "collapsed"

22 Views

Human cubs immersively eating a meal

23 Views

[Office Workers' Bento] Who still shreds potatoes for stir-frying? Shanxi people do it this way—so d

14 Views