Longkou Today’s Eggs: After one bite, the review was rejected!

Chinese desert- Chilled Mango Sago Cream with Pomelo

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Longkou Jinxigua: With one cut, the review is directly resolved!

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Elvis: Using cocoa fruit to make chocolate, super smooth~

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The Source of All "Hungers," Chocolate! #4

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What's your plan for Halloween? I will pig-out with this handsome!

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Quduoduo: The lawyer's letter has been sent...

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Popular Cuisine Online: Soulful Fried Egg

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Chocolate Ovaltine Cake

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One big pot and one plate—ready in 5 minutes! [Homemade Cheung Fun] Chewy, fragrant, and silky smoot

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How to make top-of-the-line Magnum popsicles

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[Food][DIY]Making fried cheese balls in 30 seconds

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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E

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Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra

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Mango chocolate mousse

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Summer stall hit! The universal lemonade formula, 2 yuan cost over 10,000 yuan per month!

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Chocolate Challenge! Compilation

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【SULGI】Instant noodles and bibimbap｜Carb lovers’ paradise

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Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do

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Watermelon "Ice-lolly"

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Get three classic Frappuccinos in one minute, only $5 a pop!

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