Setting up a stall to make beef offal, what to do when encountering this kind of customer#牛杂#餐廳#reci

Life isn't easy; let's help those in need more. I'm Da Yu, born in 1990, running a beef offal stall

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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The difference between me and the runner-up is that I met the champion in advance.

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Finley, the most humble doll, failed in every action he took until he met the bad guy!

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What to Eat in Chongqing If You’re Not Having Hot Pot? | Chongqing’s Hidden Food Gems

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Guys, what should you do if you encounter this situation while driving on the street?

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It is indeed a magical animal, one is more magical than the other!

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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If you encounter a wet monster at the station on a rainy day, please lend it your umbrella and you w

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Blazingly Spicy Beef Oil Broth Is Divine! This Hidden Gem of Sichuan Skewers Is So Addictive You Can

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It’s insanely spicy lately! This mind-blowing boiled frog in Chongqing has me jumping up and down fr

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Guy’s Secret, One-of-a-Kind Recipe Leaves the God of Cookery Speechless!

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Modern office workers encounter zombie outbreaks, 100% zombies

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The Entrepreneurial Journey of Three Guys

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She has been favored since she was a child, and after she got married, her room became a utility roo

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"Return" Encountering a Mistress

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After winning all over Macau and becoming a multi-billionaire, the King of Gambling still longs for

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Boiled Beef Drenched in Chilies and Sichuan Peppercorns—Hot Oil Slathered On for That Sizzling, Expl

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Spent 322 RMB Exploring a Street-Style BBQ Stall

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