Trying Chongqing's spicy grilled wings: I was sweating like I was taking a shower, and the locals we

Make do and eat grilled mantis shrimp

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There are very few places where you can eat braised skin sausages...

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Eat all you can for 8 yuan! Tianjin's hardcore breakfast left me stunned!

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The Source of All "Hungers," Chocolate! #4

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【Late Night Hungry Man】Challenging Northeastern Sweet and Sour Pork at Home, I made it for 3 days an

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Challenge! No swallowing ancestor!!

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Eat roasted lotus root

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When I believed in Xinjiang people’s “Eat Simple”…

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I'll just eat grilled fish fillet

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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Up worked beekeeping in the mountains for the first time, and unexpectedly was fed by the beekeeper.

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Xuzhou BBQ, the Wolong of BBQ🐲(｡ì _ í｡)

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Challenge! Cake! Is it real?!

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How terrible is the Japanese restaurant opened by a Chinese seasoning chef? Two plates of Wagyu beef

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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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This small restaurant in Chongqing even has a cooking master!

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Just eat the crucian carp soup

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

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Grilled Thousand Layer Tripe

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