I made a movie for my grandma.

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0 View PremiumAug 31, 2025

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wumuliang

0 Follower · 6 Videos

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8:31

Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests

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4:56

This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

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4:42

This is the ultimate way to enjoy pig trotters! Crispy skin, melt-in-your-mouth meat—rich but not gr

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1:01

The wind in Dali is fragrant and cool~

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0:26

Being a lady is pretty tiring.

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7:41

Kawaii model sister livestreams

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2:00

This Brazilian turtle today is pretty big—what a pity!

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0:47

The Chinese really play with bamboo very clearly!

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8:15

[Stretching ♥ Exercise]

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2:11

Are all sea fish so ferocious?

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2:35

“If you want to throw the javelin far, Qiaotou San Nen is the top choice”—let’s get those three youn

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1:59

Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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2:16

I love this bustling, steamy world—every single beef tendon.

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9:16

Today I’m sprouting bean sprouts to sell in the village.

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1:41

Bear’s paw is brutal—bring me a beef tendon instead. A substitute for bear’s paw.

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8:24

Fried Chinese Chestnut Snack & Braised Chicken with Chestnuts

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2:24

Wild mushrooms, nature’s gift—always be sure to cook them thoroughly, or you might end up in bed… an

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1:59

Do you guys like this kind of beachcombing?

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2:50

Qiandongnan’s signature charcoaled beef, tossed cold with wood ginger chili sauce—so fragrant!

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