The most popular cold noodles on the Internet, you have to queue for more than an hour to eat it!

Cool noodles rolled up and eaten! Pete's noodles are bouncy and chewy—so fragrant with plenty of fla

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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The high-speed blender is pretty good.

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Rating sausages paired with foods from around the world, out of 10 points

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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Stuffed Fish Cake

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Have you ever tried turkey noodle rolls with cold skin noodles? They're so delicious!

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Three flavors, all satisfied at once

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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I really want to take a bite

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Thai Cuisine: A Creative Durian Buffet—Durian Freedom, Everything Can Be Dressed Up in a Salad, and

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Aileima: Various ways to enjoy durian, from budget-friendly pieces to premium cuts—seize the last da

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Aileima: Amazing! Acrobatic flying hollow cabbage—showing off tricks, a pilot among vegetables.

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This person has extremely high business acumen.

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A Laima: Thai Wagyu and seafood buffet—combining raw and cooked dishes for a meal that easily pays f

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That damn vendor sold me a loaf of bread for 130 rupees.

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Indulge in smoothness

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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