The first time I drank aloe vera juice in my life, I couldn’t drink it either. It wasn’t that strong

The food in Indian hospitals is too expensive, so I have to eat out!

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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Giving some benefits to the villagers~

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!

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Yunnan Shiping’s well-water tofu: Crispy, golden crust with a juicy, burst-in-your-mouth filling | B

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Only fresh stir-fried chicken—freshness you can see for yourself

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Street-stall jianbing and grilled cold noodles are a total beatdown for Western fast food—slathered

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Thai Cuisine: A 100-Challenge at Bangkok's Night Market—What Edible Seafood Can You Find?

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Have you ever had juice made by squeezing fruit together with sugarcane?

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Jumbo Crispy Egg Sandwich

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Amazing Chocolate Cheesecake from Indonesia

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After three months, I finally got my hands on it—and accidentally unlocked the hidden menu too!

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[He Hai] Bali honeymoon trip "'Bout you" Super junior D&E, a song by He Hai that is late but has arr

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China spent 59 million and 38 years on planning, yet ended up building a bridge less than 300 meters

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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A chemical plant–owned roast chicken joint that’s ruled Zunyi for 30 years: massive 26-yuan chicken

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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