The food blogger's car rollover scene, extremely comfortable throughout the whole process!

Ohhhh! Such a rich and fresh juice, it filled my mouth!

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Making Souffle Omelette

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Wow! It can be flammable or extinguished, salty or sweet, perfect for preparing for the Chinese New

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Only 9.9 yuan per person, make your own Yakitori at home!

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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge

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#SpicyStrips Have you ever experienced something so forgetful—was it just imagination, or could it a

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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Mukbang - Giant Squid Comes Back!

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A Hua Diao crab that costs $1000 in Hong Kong is only ￥238 here! The main character is not the crab?

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Having raw octopus today~!

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#Qiao's Love Chocolate Balls How well does my wife understand and interpret things? #Make sure to wa

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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The hidden signature dish in the store, make it at home, and it’s amazing...

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Girls who love to eat pig's trotters, their calves won't be too thin.

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This thing that's been popular for over 300 years tastes so addictive?!

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A fat-reducing dessert as smooth as ice cream? Ultra-rich Matcha Air Tofu! It's so melt-in-your-mout

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I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

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