Believe me, you will drool even through the screen...

It took 37 days to crack Shanghai’s most expensive burger—yet the cost is only...

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Today's foodie broadcast: Pink luring party!

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

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A woman practicing bamboo push-up exercises at home strained her thigh ligament, causing her to have

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I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

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These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

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【SULGI】Mushroom feast | Three hot dogs | Foodie’s daily life

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Girls who love to eat pig's trotters, their calves won't be too thin.

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4 tablespoons of glutinous rice and 2 large pieces of meat, even eating a few is not enough

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It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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How much cheaper would it be to make these large soup dumplings at home for 88 yuan each? Would they

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The hidden signature dish in the store, make it at home, and it’s amazing...

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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【SULGI】Spicy Cheetos Hot Dog Sticks | Peeled Prawns for Takeout | Foodie Daily

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Hot hot pot with mouth-scorching crispy tripe

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To eat Shanghai special laurel cake, listen to how it sounds!

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Make a traditional Beijing royal dessert with only two yuan?

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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