Believe me, you will drool even through the screen...

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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7.8K Views

After expending several days of energy and swinging my arms tens of thousands of times, the result..

mianyangliaoli

1 View

An Amazing Way to Cook Instant Noodles

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14.2K Views

Yunnan Cuisine | Fried Ham with Pomegranate Flowers

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592 Views

So This is NARUTO Ramen? Naruto's Food was So Good!

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8.2K Views

Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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2.1K Views

Mukbang - Giant Squid Comes Back!

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21.5K Views

Fantastic way of eating instant noodles, delicious as Michelin!

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22.5K Views

Bamboo Tube BBQ: A Meal with Bamboo Fragrance

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2.8K Views

Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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3.5K Views

【SULGI】Let’s have something spicy on the first day of the long holiday～

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2.5K Views

Fried fresh milk

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36.3K Views

[Food]Chewing Salmon eggs and Coccoloba uvifera

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86.7K Views

【SULGI】Green desserts｜Handmade matcha cake｜Matcha glutinous rice cake｜Matcha macaron

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268 Views

【SULGI】The little girl who picked mushrooms made her own squid on grill | Daily life at home

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135 Views

Five Different Ways to Eat the Instant Noodles at Midnight

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2.6K Views

【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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943 Views

Easy Watermelon Ice Cream Daifuku That's Soft And Nice!

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1.9K Views

Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

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176.2K Views

Peanuts, the "longevity fruits" grown from the soil.

Dianxixiaoge

425 Views