How big is the Northeastern cuisine? 12 yuan a pot, 4 people can eat it full, the southerners are si

14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...

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A meat dish even more delicious than Guo Bao Rou—fully coated in luscious sauce, crispy on the outsi

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Up worked beekeeping in the mountains for the first time, and unexpectedly was fed by the beekeeper.

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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at

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The King of Eating

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

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#TearingRoastedNeckWithHands Today's challenge: sucking on strawberries! I've lived for over 30 year

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The beautiful nurse ate three servings of food after finishing her night shift...

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Grilled fish? Grilled crocodile

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#Spicy and Sour Rice Noodles Do you think Binbin was scared by the "hair"?

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How long has it been since you last saw me enjoying turkey noodles with fried chicken? Ah, that fami

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【Late Night Hungry Man】Challenging Northeastern Sweet and Sour Pork at Home, I made it for 3 days an

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Wuhan Night Snack Street: A giant pork dumpling filled with vinegar. One gulp and I almost got drunk

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Guangxi street steel tube roasted chicken, 80 yuan each, my cousin: the skin is crispy and the meat

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A little northern night snack shock for my southern roommate...

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant

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Meat lovers, rejoice! Every bite is bursting with rich, savory meat flavor.

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How terrible is the Japanese restaurant opened by a Chinese seasoning chef? Two plates of Wagyu beef

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A Northeastern dessert! I thought it was egg, but it exploded...

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