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【Late Night Hungry Man】Challenging Northeastern Sweet and Sour Pork at Home, I made it for 3 days an
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How terrible is the Japanese restaurant opened by a Chinese seasoning chef? Two plates of Wagyu beef
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Life in the mountains is so terrible, even when you poop you'll be stared at by cows!
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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant
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For 200 yuan, I randomly ate Guangxi stir-fried dishes. The boss served 7 dishes at once. It was so
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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at
A little northern night snack shock for my southern roommate...
⑥Haolei⑤The lonely and brilliant god-ghost AU‖stay with me‖
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This small restaurant in Chongqing even has a cooking master!
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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Enjoy hot pot by the fields! Cook instant noodles with chili oil, bacon, and lotus root. It's so del
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Man stews Dongpo pork with two jars of daughter's red wine: Girls, I'm shocked! [Late Night Hungry M
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A lethal dose of chili peppers! A large bowl of Gansu spicy hot pot costs 30 yuan, and the chili pep
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[Dubbing self-made drama] Geomantic Records - Liu Shishi x Liu Haoran x Liu Yijun x Guo Xuefu
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Guangxi street steel tube roasted chicken, 80 yuan each, my cousin: the skin is crispy and the meat
[Nirvana in Fire II] Liu Haoran x Zhang Huiwen
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Lemon and vinegar challenge! Seeing my expressionless face, I am so cold!
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Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti
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[A boy who explodes in the whole street] Little wolf-dog hybrid cut at the end of the year
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Eating late-night snacks on the streets of Xi'an, a Shaanxi man personally instructed: You must eat