If you keep messing around, you’ll get fat sooner or later!

【SULGI】Cheese sauce with fried food is really amazing~

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Came across a Japanese girl, then we went home together...

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[Food][DIY]Making 'air' chocolate, did I succeed or fail?

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How to make top-of-the-line Magnum popsicles

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【SULGI】The perfect combination of fried bean paste and turkey noodle sauce～｜The enoki mushrooms that

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Let's make a matcha chocolate cake

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Having raw octopus today~!

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A tutorial on making French toast with caramel coffee.

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Tom and Jerry cheese｜This is edible! It’s very easy to make

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Easy tutorial for a perfect Chocolate Mousse

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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