I tried Conan dry noodles and it was a huge loss!

Ham: The Soul of Yunnan Cuisine

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Don’t Burn Challenge Special Edition! You must have seen it!

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[Little Shi, Feisty & Cute] A Comprehensive Review of Snack Craze

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Korean Fried Chicken, Kimchi Dumplings, Seaweed Rolls

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Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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[Da Leizi, the Non-Spicy One] New release is live—check it out now!

870 Views

【Xiao Shi’s Feisty Side】A Big Review of Leftover-Ingredient Dishes! Another wildly popular episode!!

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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3 ingredients, you can learn how to make cola beef instant noodles in just one glance~

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Mukbang - Giant Squid Comes Back!

22.8K Views

[Food]Eating a variety of yellow foods

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Eating spicy seafood noodles & fried duplings with prawn

112.6K Views

Learn in 3 minutes: Delicious and appetizing crispy egg with instant noodles!

156 Views

Drinking “noodles” is as easy as drinking water.

541 Views

Soy-braised wide rice noodles, steamed chicken, and a chocolate giant snow mochi

105 Views

[Food][DIY]Making 'air' chocolate, did I succeed or fail?

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Ghost pepper noodles, grilled sausage

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This time, I lost...

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【Cake Hacks】The Making of Those Satisfying Mirror-Glazed Cakes (15)

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Have you all ever tried these rare, lesser-known fruits?

38 Views