Have you tried Oyakodon before? It is said to be certified by Michelin three stars.

One mouthful, the mouth is stuck

Tucaoshizhende

48 Views

Who invented this? It's really delicious.

wangshifujiaozuocai

29 Views

Tom sneaks a snack

watomi_02

272 Views

I could eat a ton of potatoes this way!

tigerxixi

70 Views

People who love to eat Doraemon are silent...

Tucaoshizhende

15 Views

Who is from Guangdong and can't eat spicy Cao's duck neck?

xiguagechirou

2 Views

The fruit is so adorable!

Tucaoshizhende

154 Views

[Food][DIY]How to Make Japanese Candies

Taizaibiao

82 Views

Spirited Away I made the food my mom eats!

hei___chufang

23 Views

Why are the Japanese so good at making bento?

Jiemodexiaochufang

47 Views

Crispy Pork Cutlet Rice Recipe by the Lonely Foodie.

Zhangxifu

48 Views

No Resistance to This Evil Sukiyaki!

Matichufang

303 Views

Can you finish this giant squid in one meal?

tigerxixi

41 Views

A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

shipindao

15 Views

Yakiniku Rice Balls

MASAliaoliABC

115 Views

14 Days. Lamb Soup [Cloud Peak] Was Finally Born!

Legal-dan

89 Views

The [Zhou Hei Ya secret recipe] is worth a million, fragrant, spicy and dark, and comes with lotus r

shangbanzudebiandang

56 Views

Fried Chicken Wings Winning An Award in Japan

Acaiqimiaochufang

42 Views

Everything can be made into tempura, everything can be fr-fri-fried

Darongyouxi

79 Views

Mukbang | Roasted Sausages

Tucaoshizhende

69 Views