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EKSPERIMEN: MAKAN T*I SAPI

1.0K ViewsJun 2, 2024

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1:47

"From Ninja to Housewife~"

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Hometown-style American burgers—this is exactly the taste I was thinking of.

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1:21

Both noodles and rice are incredibly delicious.

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3:33

English Breakfast

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4:46

Do Tibetan herders eat yak heads?

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5:48

Challenging Fried Yunnan “Jian Shou Qing”

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3:39

What other challenges do you want to see? Let me know—just place an order for live‑egg bird embryos,

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5:21

Setting up a stall at the construction site to sell braised pork rice—selling out in twenty minutes

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5:26

Rice Consumption in Northern and Southern China

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2:48

You guys haven’t tried Snail Filling the Sea, have you?

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2:59

Taking on a fan challenge: wearing hanfu and enjoying Chinese cuisine! Everyone, this Hunan restaura

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1:46

Nearly burned the house down just to recreate a transparent steak?

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6:55

【Xiaoyao】Xiaoyao’s Reassuring Richness, Kiln Chicken Forever by Your Side

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3:57

Is the double-flavor mille‑feuille I bought on the 29th really worth it? A cake that’s all the rage

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7:03

【Liang Hapi】Even little corn can’t save Guangdong from its love of spicy food—death by chili!

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1:23

Sneaking a bite really does taste better and is more thrilling than buying it with money.

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1:03

Congee with a few side dishes? I’d say this is thick porridge with hearty main courses!

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6:09

Spinach and Egg Soup—Make Do and Eat

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5:31

In the age of online video, which platform is best for finding great food?

tiaoyepingmeishi

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5:02

Finally, a cheat meal!

nulidechengzibaoji

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