The mountain is harvesting cork, I took 2 pieces, the price is still high this year

Can't hold it anymore

2.6K Views

[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for three likes!

184 Views

It is the nature of a tiger to attack by surprise

2.8K Views

I never expected my maternal grandfather could still make sesame oil; the traditional method really

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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Mountain snowfields, seafood feast!

128 Views

As for why we use a whole pig to make bacon, you will understand when you see the end!

184 Views

【No.357: Qian Mian Xi Zhi】Absolutely Stunning Korean Comic-Style Figure — "A Plan to Collect All the

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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

188 Views

Challenge! No swallowing ancestor!!

77 Views

What are you most afraid of seeing when cutting open Japanese knotweed?

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests

977 Views

Magical Tools Invented by the Working People

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Can dogtail grass really make popcorn?

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Beachcombing in France, picking up lobsters on a lobster's island

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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What's the difference between this and taking a shit on the street?

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She can't get out of the mountains, but they still have a chance...

25 Views

Eat the grilled wings

33 Views