The watermelon is already drunk with brown sugar and milk water

Can this hairy tofu still be eaten?

149 Views

How are the ghostly drawings on onion leaves formed?

309 Views

Why are zucchini bitter?

1.0K Views

Is this fish so spiny because it's too lazy?

373 Views

How did Laiyangli develop such a figure?

284 Views

“Ten bowls of steamed pears are not as good as a spoonful of pear paste.”

621 Views

Too Hard to Handle #114

35 Views

The more nitrogen fertilizer you apply, the better.

347 Views

Tomatoes grow on top and potatoes grow on the bottom?

6.1K Views

No wonder you feel numb when you eat grapefruit

202 Views

Eggs become "egg"

300 Views

Why do these frozen shrimp shrink so much when you stir-fry them?

2 Views

Raising a duck in the rice field and weeding the duck

101.9K Views

Ground lotus? Pig feed?

20 Views

The sea is too dangerous, try another environment

18 Views

Assigning a "security guard" to rice kills two birds with one stone

24 Views

Give shiitake mushrooms a "micro-do" and turn them into flower mushrooms is no longer a dream

27 Views

How can there be so many things inserted into the head of a cactus?

6.5K Views

How is the wine in the bamboo tube packed inside?

202 Views

Why is this rice plant that stays up all night not grafted?

76 Views