กวนทุเรียนป่า ทุเรียนพื้นเมือง เอาเก็บไว้กินนานๆ

Don’t go out to eat high-tech cold noodles anymore, it’s simple and delicious to make it yourself. I

lilijiaozuocai-

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Street Beggar Chicken

woshichonglang

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This is really an old-fashioned hot pot. The meat rolls are shaved by myself. It smells so good. Hah

balingxulaolao

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Fujian, not to be praised

fengkuangdaxiaozong

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How are the largest shrimp in Japan measured?

jeffery_brock

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Fuzhou Hotpot for One

wanwanqi

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Capturing the tenderness of life, starting with a midnight snack. Today's midnight snack: Surf and T

liangtianziderichang

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Chengdu conducted a surprise inspection of the kitchen conditions of popular online takeout restaura

shijianguancha

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Edible trees in Yunnan

yunnanlaobo

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Revealing the cost of selling glutinous rice balls

ju___uanthe

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Khrushchev opened a barbecue buffet, but he stopped talking before he could even eat.

huigezimeishipailei

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Using instant noodles to make fried rice is totally off the mark

azha____hiliaoli

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This bowl of pure handmade egg rolls from my hometown has a flavor of the New Year that you can’t fi

mianyangliaoli

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Special Chef's Restaurant Tour | Extended Edition! No matter what kind of restaurant you come to Hen

techusuipo

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I am talented in eating snail rice noodle. I will challenge myself to eat 5 liang to show my true st

tokimomi_02

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I love drinking okra milk

xiaoyeju_

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Yunnan's local snacks are ugly in packaging but incredibly delicious!

yunixiaow___i33

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No pot, no sale

tangshichaofen

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This winter, you should always cook a bowl of rock sugar and snow pear for your mom! (A must for boy

shoususengabyss

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Netizens are blasting me, saying I'm too sensitive. I want to say:

bobbie_valentine_05

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