11 Views PremiumJul 24, 2022
Big pork knuckle! Clay-baked chicken! Tiger-skin eggs! A meat-lover’s feast for the day!
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Chicken stewed with mushrooms!
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SPICY CHICKEN SCHEZWAN NOODLES, SPICY CHICKEN LOLLIPOP IN BLACKBEAN GRAVY, BURNT CHILLI CHICKEN 🔥🔥
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Candy
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It’s been ages since I last had Thai fried skewers~~
Challenge: Finish a pot of turkey noodles with just one cheese hot dog!
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Just this one pot and you’re basically cheating.
The Chinese Instant Noodle Hall of Fame 2.0...
The renowned Pang Donglai—let their dessert specialist, Xiao Bei, sample their desserts and tell you
Post-00s don’t wash dishes or cook after work! Today we’re having “poor person’s mixed rice”!
Henan people’s take on Northern and Southern Chinese cuisine—can’t stand the last one!!
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The Penguin Chef Making Turkish Soup #ghibli #anime
First day of night running #CoupleLife #TwoPeopleInTheHouseFourSeasonsOfMeals #TheVibrantAtmosphereO
To make fried rice with distinct, separate grains and that signature “wok hei” flavor, don’t cook it
Eat a few bites challenge
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I got off work early today, so my wife’s letting me practice on her.
With the Northeast about to freeze over, my mom turned scallions into pickled scallion greens.
This person has extremely high business acumen.
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Imported sugarcane tutorial is here!
The freshest thing in the world—so fresh it’ll blow your mind.
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