7 Views PremiumMay 26, 2022
【Boki | Chinese Subs】Giant BBQ Chicken Drumstick Tastes Even Better with Sichuan Fried Sauce Noodles
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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served
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My BFF and I tackled an XXL meatball so huge we couldn’t finish it in one bite! We even discovered t
Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els
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Three sisters feast on a Cantonese New Year spread: crispy milk pigeon paired with seafood claypot c
Chocolate Ovaltine Cake
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Eating some jelly shouldn’t be a violation, right? Please don’t throttle my stream, reviewer bro!
No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
Intangible Cultural Heritage hot pot base—its aroma travels a thousand miles!
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Warm-hearted little brother took the high-speed train just to take on the 5-liang snail rice noodle
Late-night hunger? Two servings of super-spicy Cao’s noodles—plus a bucket of Ghost Pepper Noodles i
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You can’t escape the “so good you can’t resist” rule! Give your burger a cheesy bath: KFC burgers, f
Swallowed the Heartless Elixir—No Longer Envy Lovebirds, Only Immortals.
Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch
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[Cheng Fei’s Restaurant Check] Still a ¥80 hotpot buffet inside Beijing’s Second Ring Road? You’ve g
Late-night happiness comes from midnight snacks!
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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!
Turns out making tofu pudding is super easy—no gypsum or rennet needed, just a handful of soybeans a
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Whole Roasted Beef: Crispy on the Outside, Tender and Juicy on the Inside, Mouthwatering with Every
#Self-Heating Hot Pot Today I’m eating the “surprise” my sis secretly prepared—can’t see it, but it’
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