69 Views PremiumSep 10, 2022
Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served
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Braised Eggplant, Roasted Duck, Rice Wrap, Sticky Tomato & Egg Dish
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My BFF and I tackled an XXL meatball so huge we couldn’t finish it in one bite! We even discovered t
Three sisters feast on a Cantonese New Year spread: crispy milk pigeon paired with seafood claypot c
Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!
Intangible Cultural Heritage hot pot base—its aroma travels a thousand miles!
Legendary Grilled Bone Marrow That’s So Calorie-Heavenly! Korean Bibimbap Style!
I heard this stuff is used to feed pigs in the countryside?
I Finally Cracked the Secret to My Family’s Nonstick Wok!
Chocolate Ovaltine Cake
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Recreating Garfield’s favorite meat sauce lasagna—folded and rolled 20 times for the perfect texture
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Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els
China’s Spiciest Rice Noodles 2.0! The Hottest Wide Rice Noodles Ever! So Damn Spicy! Xinjiang Fried
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Guangxi’s Famous Dish: “Happy Cow” Slices
Eating some jelly shouldn’t be a violation, right? Please don’t throttle my stream, reviewer bro!
Devour Gansu’s regional delicacies in one sitting—so epic you’ll need to grab the wall for support!
Fresh Soy-Sauce Crab! Can this even taste good? [Zhang Xixi]
Fulfilling Childhood Dreams: So Satisfying—KFC Egg Tarts, Chicken Legs, Fried Chicken, and Dicos!
Late-night hunger? Two servings of super-spicy Cao’s noodles—plus a bucket of Ghost Pepper Noodles i
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You can’t escape the “so good you can’t resist” rule! Give your burger a cheesy bath: KFC burgers, f