161 Views PremiumAug 7, 2022
What can you do with a bowl of rice? Let’s make melt-in-your-mouth rice ice cream—rich, sweet, and p
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A vegetable breakfast pancake you can whip up in just a few minutes—beautiful and nutritious
Russian industrial junk: chicken-patty pancakes—eat them and level up right away [Russian food revie
Today is so happy
Hunan TV’s “Table Shrimp,” thanks to Freljord for open-sourcing it.
Ran into a crispy chicken stall on the street—spicy and crunchy, absolutely delicious, so fragrant!
It’s so hard to pick a durian
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When the weather turns cold, I crave something hearty—might as well braise a pork knuckle!
This time stealing crops did yield some results~
Dish #253: Sea Salt Hazelnut Chocolate Toffee
Let’s actually have some green vegetables!!
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The myth of 108 cups at one table! The most comprehensive breakdown of fish-head liquor online!
In France, this recipe only makes an appearance at the most lavish and important banquets! #Food #Fo
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Where there’s a Sleeping Dragon, there’s bound to be a Phoenix Child.
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Four Happiness Meatballs
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A 70-year-old grandfather’s noodle-and-tea stall on the street has been passed down for over a centu
The food my mother-in-law makes is incredibly delicious.
Today, my sister and I cooked up a whole lobster feast—homemade lobster is so satisfying!
Food + ASMR (5)
Has the subordinate finally shown their face?! But it’s their subordinate… [Japanese Office Cooking]