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16 Views PremiumOct 15, 2022
Street-side frozen slushie, 10 yuan a cup—does it turn to ice as soon as you open it?
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I'm just showing off how I drink this!
Hellish Chef's Sharp-Tongued Roast PT.6
#SunXiaoyang I thought the father-in-law was also biased? But unexpectedly... #So delicious I can't
Sui Bian's First Visit | How is the pastry shop opened by Cai Lan, really? Being honest isn't easy;
I visited an 18-year-old Peruvian girl's home to make Shaanxi noodles, but her boyfriend actually do
crawfish rice bowl
Today is the day I'm finally free to enjoy coconut eggs!!!
The "Foreigners Dare Not Eat" Series: Snail Noodles
Yu Tao smiles and says, "I just love this authentic flavor!" Ugh...
Sticky rice from the streets of Wenzhou—paired with a bowl of salted egg custard—so satisfying!
Lunch has arrived!
spicy chinese food
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Let's make bubble milk tea with Nara·Smith 🧋
Happy review.
Braised fish tastes amazing on a snowy day during Laba Festival, haha!
Wuhan really has such delicious food!
ASMR EATING ICECREAM PARTY MAGNUM,AMUL,CORNETTO,CASSATTA,BASKIN ROBBINSEATING SH
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I don't understand why your blender is just sitting idle—mine is practically worn out from overuse!
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Massive chunks of beef rice on the streets of Tianjin! A full bowl for only 32 yuan!