1 Adonan 6 Jenis Kue Kering dan Aneka Rasa

【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】

1 View

Are the snacks recommended by the blogger really delicious??

0 View

Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

0 View

[A super-speed factory that can fillet a fish in 15 seconds]

4 Views

Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired

5 Views

The noodles have a really great texture! The spicy sausage is so flavorful!

9 Views

Mianyang rice noodles glide smoothly all the way to your stomach following the navigation—so refresh

1 View

It’s you again! Diarrhea squid!

2 Views

Don't just buy crayfish randomly—turns out there's such a big difference between males and females!

7 Views

Rokuzen-yaki is here—sorry for making everyone wait!

0 View

[Office Workers' Bento] With this big shrimp and chicken feet stew, other crab meat stews can just s

1 View

【Food Adventure】Gordon Ramsay Goes to Vietnam—Selling Rice Noodles on the Mekong River #YYY Subbing

0 View

20-year secret recipe for braised beef—rich in sauce aroma and incredibly fragrant!

0 View

When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e

9 Views

Spicy Showdown: Which Chinese province is the absolute champion of spice-eating?

1 View

I'd like to visit your hometown and try the local delicacies. Is that okay?

0 View

Bangkok's hidden gem: Thai celebrity foodies also love these takeout snacks—so satisfying!

5 Views

My good bro just insisted on throwing me a birthday party—keep this up, and I'm gonna burst into tea

0 View

Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew

2 Views

Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously

6 Views