29 Views PremiumSep 12, 2022
Today’s Firewood Chicken: The joy food brings is timeless.
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I’m really going to diet tomorrow.
The fourth round of “Hump Meat” is here~
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Back in Xi’an after a trip, I had to try over a dozen authentic local snacks to satisfy my craving—d
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Free turkey noodles for all the students
Canadians’ seafood standards are as strict as a beauty pageant, with any unattractive-looking seafoo
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It’s the end of the year—brothers won’t be able to enjoy many good meals anymore—so today I’m simmer
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Milk or water
Today’s dog food session
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Yibin Inn—A Sichuan Haven in Beijing: Is the Sichuan flavor truly authentic? Let the head chef take
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Saving up for a house—no meal costs more than 10 yuan | Meal 55; today’s fare: chicken offal with ga
Even the wages you earn end up showing off in your mouth...
These scissors are really great.
A day of being doubted by a Northeastern big brother—turns out it really does take 40 pounds of milk
A botched tip-off led to a lavish hot‑pot feast!
Late-night spicy red-oil feast at a no-service hotpot joint, where every ingredient is a plus-size v
Super crispy fried chicken!
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When I made Lei Tea for my dad, a senior tea taster
#DocumentingMyRuralLife #RecordingRealLife! Another ordinary day!
Make do with it: Grilled Squid Skewers