22 Views PremiumSep 18, 2022
Today is so happy
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Hunan TV’s “Table Shrimp,” thanks to Freljord for open-sourcing it.
What can you do with a bowl of rice? Let’s make melt-in-your-mouth rice ice cream—rich, sweet, and p
This time stealing crops did yield some results~
I bet this bizarre dish was inspired by Japan’s nuclear wastewater…
A vegetable breakfast pancake you can whip up in just a few minutes—beautiful and nutritious
When I took a foreign girl to try mala tang for the first time, she actually said…?
A 70-year-old grandfather’s noodle-and-tea stall on the street has been passed down for over a centu
When the middle-aged couple really went all out with their “architecture” moment, did they by any ch
Grilled baby cabbage with dipping sauces from different countries
[Little Black Lens] The latest video is here—come check it out!
“Dying of Self-Discipline”
Fried Sweet Potato Balls
Caramelizing sugar
Tomato Beef Brisket: Tender, flavorful beef in a sweet-and-sour, appetite‑whetting broth.
This tofu is so refreshing and delicious.
A kenchinjiru shop that’s been open for 91 years—and no daikon radish? The broth is way too dark. An
This little wooden spoon can’t possibly take me down.
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Has the subordinate finally shown their face?! But it’s their subordinate… [Japanese Office Cooking]
It’s so hard to pick a durian
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