[Food]Ancient Chinese Posset

[Double-skin milk custard] and super thick single-skin milk custard!

144 Views

Food making- Make egg rolls in a pan- So many flavors

201 Views

[Babble Tea] Easy way to make Babble Tea!

131 Views

Ginger, Kiwi and Hami Melon Milk Curd

47 Views

Fantastic way of eating instant noodles, delicious as Michelin!

22.8K Views

Chocolate plus Oreo—how could this bagel NOT be delicious!

3 Views

Stewed Beef Marrow Bone, Tasty But Not Greasy

14.9K Views

China’s Spiciest Rice Noodles 2.0! The Hottest Wide Rice Noodles Ever! So Damn Spicy! Xinjiang Fried

13 Views

Finally Find out the Best Way to Eat Instant Noodles!

2.8K Views

【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream

1.3K Views

Another rewards episode—Wawa’s egg tarts are seriously delicious!

39 Views

Desserts that can be made in 6 minutes

6.8K Views

[Food][DIY]Making Japanese mochi with milk and oreo

90 Views

With No Scales, Ovens, Whisks but a Bottle! Make A Nostalgic Cake.

33 Views

#Tonka spicy strips show you how arrogant they are in front of outdated internet celebrities and new

53 Views

Mukbang | Spicy Budae-jjigae with Starch Noodles

485 Views

Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

15 Views

[Animal] War between chickens and ducks

62 Views

How to Make Matcha Lava Cake without Oven

6.3K Views

[Food][DIY]Delicious dessert: strawberry crepe cake

626 Views