Vui cũng ăn mà buồn cũng ăn nha quý dị :3 #monngonmoingay

Drinking seaweed juice really does make you grow green fur!! What should I do 😭

xiaoxinhexiaoxi

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Three divine ways to enjoy watermelon—guess which one tastes the best!

Xiaozhenshangdezhujingnvhai

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What's it like to have a roommate who loves cooking

ligewoele

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What dishes do I cook for my parents as a paid caregiver at home? Open your mind—turns out you won’t

yujiangaizuocai

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Mixed potato cold noodles on the streets of Chongqing—this bowl has totally blown my mind with its a

furari_02_01

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ASMR EATING ICECREAM PARTY MAGNUM,AMUL,CORNETTO,CASSATTA,BASKIN ROBBINSEATING SH

bili_1308906786

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A sweet and sour pork ribs song for everyone

apsrcht_05_01

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A specialty liquor that relies on its great taste and carelessly slacks off on packaging

shixiaochuanya-

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The big chicken leg is super delicious

xiaomogumeishi

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Local specialties from all over China! It proves that the uglier, the tastier really holds true.

xianbeigabengcuier

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Another day of self-service wagyu and plates

chibubaosazhanshi

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Special Chef's Restaurant Visit | Did I really have to drive over ten kilometers and wait in line ju

techusuibian

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Let's eat, let's eat

ddxiaoshuibenren

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Making Dried Meat in a Post-Apocalyptic Wasteland

shaxinchengfenjiang

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33 yuan for a family-style platter of shumai, rice noodle rolls, and steamed dumplings—do you think

shiguangguang-

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Post-00s art student survives on zero income—today's meal is seafood noodles

yuanzhongxiaoli1

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Makoto Shinkai, who came to Beijing to promote his new film "Suzume," showed off Chinese and Korean

yaogunxiaowo

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A chef transformed a simple McDonald's meal into two main dishes and a dessert.

YouTubejingcaishipin-

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Braised pork with glass noodles—perfect for winter! "Food Sharing" Can't resist the temptation of de

godisbeidou_02

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Clear Soup Boiled Fish

acaimeishidiaoke

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