11 Views PremiumOct 14, 2021
Cat King: Now this is the kind of dessert a real man should make!
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Watermelons are only 50 cents per jin lately! Piled high with other fruits from my hometown, I whipp
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My daughter wants a homemade KFC family bucket—okay, fine, I’ll whip one up!
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Nanjing Business Trip Diary: I’d like to apologize to duck-blood vermicelli soup—I had it all wrong
Shanghai! These walnut cream buns totally blew me away!!
Challenge: Whatever Little Pot Makes, I’ll Eat!
What on earth did they bake? The more I look, the weirder it gets!
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Eight days in New York to recreate the famous Chinese dish Buddha Jumps Over the Wall!
This big rice box is so refreshing after the New Year!
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Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife
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Ox Head Challenge: Will It Succeed?
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First time having snail rice noodle hot pot with my boyfriend, on a Friday night~
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It feels so awesome to have whatever you want!!! Getting Bing Dwen Dwen was way too easy!
Eat tomato pancakes and listen to the sizzling sound of tomato pancakes!
In Xinjiang, Dapanji is a dish; in Yuncheng, Shanxi, it’s a staple! Yuncheng Dapanji~
Put the dough in water and rinse it—voilà , it’s instantly our favorite food!
After making dragon’s beard candy for four days, I think I’ve finally cracked the trick…
13-yuan all-you-can-eat fast food: pile your plate high with cold dishes until you can’t eat another
Beef tendon is here again!
[Stir-Fried Cabbage with Vinegar: Perfect Ratio]