ตอนแรกกะไปแจกของ แต่สิ่งที่ได้กลับมากลับเป็นน้ำตา...

[Nado Official CC] NadoNado Gaomeimei Unveils a New Flavor! One Bite Filled with Juicy Sauce and Cre

1 View

🦋 “Muzan, I Found the Blue Shore Flower!” | Tokyo Girl’s Demon Slayer Lantern Festival Food Vlog

3 Views

The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.

5 Views

Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

1 View

If Eating Sashimi Had Rank Levels, You’d Feel the Fishy Smell Just Watching Through the Screen...

7 Views

I just wanted the handsome guy to help pick up bowls and pack up, but I ended up running into a tota

1 View

【Hell’s Kitchen】Season 20 Highlights: A Grand Retrospective of 20 Iconic Moments from Past Seasons #

1 View

The super-spicy series is just so addictive—so freaking delicious!

5 Views

Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

8 Views

YouTube Chef Sam: Honey Garlic Fried Chicken Wings

3 Views

I don’t get why your microwave just sits idle—mine’s working so hard it’s about to burn out!

4 Views

Seeing Hands Blue Starch Sausage

1 View

I actually have Japanese ancestry?!

0 View

[Queen Dandan’s Dry Beef Feast] Video pack is ready—come check it out!

1 View

Thai Cuisine: The Luxurious Lobster & Seafood Tom Yum Noodles Hidden in a Residential Building That

7 Views

During the Dog Days of summer, you’ve gotta treat yourself to some homemade autumn pear syrup!

0 View

[Wangzai Ice Cream] No whipping needed—just shake it up and you’ve got Wangzai ice cream!

1 View

Turns out opening a coconut is this easy—just find this little switch and pop it open effortlessly!

4 Views

[Blueberry Pie] A Delicious Way to Make Hand-Pulled Pancakes: Tangy & Sweet Blueberry Pie

1 View

Only found out today: You can make tofu pudding with a meat grinder! This is the first time I’ve see

6 Views