15 Views PremiumNov 15, 2021
A foreigner got lost on the Inner Mongolian grassland and was rescued by kind herders...
0 View
You can always trust China's night markets—never, ever doubt the skills of those night-market stall
The outfit I'm wearing today totally matches the surroundings—haha!
After going a whole day with an empty stomach, how could I resist treating myself to a delicious cra
Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent
First-ever fan meet-up—Wang instantly turns into a social anxiety case!
It's getting increasingly "difficult" for foreigners to eat in China...
Shen Jin—this gorgeous food made my weak mouth shed tears!
Foreigners try fully automatic barbecue for the first time—so delicious they just want to copy and p
The boss bluntly said there was way too much—more than we could possibly finish! Old Wang immediatel
Since we can't meet face-to-face, let's meet in our hearts instead. Xi'an Zhanmian noodles are the a
Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly
As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of
Everyone, Old Wang was featured on CCTV1!
Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!
The yen plummets, challenging 138 RMB—how to live on meat, eggs, milk, fruits, and vegetables for a
1 View
Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!
When freshly sliced Xinjiang lamb meets an authentic old Beijing copper pot, just dig in—your tongue
Who on earth can rein in Ganzhou cuisine? It's scorchingly spicy and irresistibly delicious—simply o
Nanning’s laoyou fen, which still draws two-hour-long queues at midnight—can eating it really cure a