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What’s on the menu on Japan’s bullet trains? A meal for just ¥76—fried chicken, sausages, and a supe
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Koreans Make Egg-Covered Beef for Their Moms for the First Time!!
Day One of London’s Lockdown Lift: Checking Out Gordon Ramsay’s New Street Burger in Town | A Study
Here’s a little hack for you: This easy way to cook pork ribs gets them super flavorful and saves ti
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The head chef’s shift is over—time to sneakily whip up a late-night dinner with leftover scraps: Sea
The epic production process of hot pot base—netizens say it’s a spectacular, feast for the eyes!
How to Roast a Baby Lamb Tutorial
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Beijing: Renmin University of China
Strawberry Cake
Made a mistake at work—punishing myself by eating leftover devil-hot hot pot!
What’s it like to chow down on Middle Eastern skewers in the US? This boss seems to have a serious m
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We deliver on our promises—here’s the fresh marinated squid you’ve been asking for!
#Caramel Cookies — Now you’ll never have to panic when your girlfriend asks, “If I fall into the riv
Hilarious Review!
Snacking on Candy Today
Watch till the end: This auntie turns into a “Hui Mian beauty”! You’ve got to try Henan’s hui mian—i
Spent 200 RMB to Make 120 Cheese Sweet Potato Bites!
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You’ve really cracked the secret to this spicy kimchi!