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Instant noodles prepared this way bring a surprise with every bite
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Traditional Japanese Breakfast
For the price of one drink, you can taste 8 different kinds of liquor?! I’d advise against jumping a
What's it like to have a roommate who can do absolutely everything?
Special Chef's Shop Visit | Can a Street Stall Become an Internet Sensation? Zigong Super Spicy Stre
Finally got to taste the Northeastern BBQ rice bowl!! Adding two pieces really blew me away.
I've never dared to put this dish, chilled oyster meat salad, on the menu, but I really love it. Fre
10,000-Calorie Challenge
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How much does it cost to buy an M&M in Shanghai?
Peeling mangoes is actually so easy—no messy hands, no juice running down! This new method is truly
Panda Ice Powder, both the bath version and tub version are now available!
Coming to Chongqing is either for hotpot or for spicy broad bean and pea stew.
"Unveiling the Hidden Secrets of the Food Industry"
The perfect combination of noodles, beef, and red broth—this is braised beef noodle soup...
Immersive unboxing of an 80-jin giant cheese
The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
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#Hot Dry Noodles Don't believe me? Well, now the surprise's all mine! #SuperCheapAndGreatValue #Inst
#Black Gold Spicy Rice Noodles I can't trust Binbin's taste anymore; luckily, I also prepared some h
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This tender tofu not only looks delicious but also tastes amazing!
Seafood pancake feast at the Bolli Big Market in Qingdao, Shandong—500 yuan for a seafood extravagan