[Food][DIY]I make some Basque Cheesecakes for my classmates

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Having raw octopus today~!

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Five Different Ways to Eat the Instant Noodles at Midnight

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[Food]Eating Pororo candies

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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Countryside Recipe & Mukbang | Scallion Oil Chicken

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Eating spicy seafood noodles & fried duplings with prawn

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Super Hot Hot Chicken Noodle Challenge

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[Food]Eating a variety of yellow foods

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Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most

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