8 Views PremiumOct 13, 2021
[Vlog] Chinese fans came to my place today—I’m cooking for her!
0 View
Grilled and fried skewers are a joy that’s more than the sum of its parts!
College Survival Guide! If you love sticky spicy mala tang and turkey noodles, check this out! A rea
We’re going for pure authenticity—shot in one continuous take, with no editing.
What man can’t cook? (Spicy and Sour Chicken Gizzards)
What do they eat at postpartum care centers in South Korea?
What’s it like when your parents can’t cook? Anyone who gets it is in tears 😭
Crispy Mixed Salad Platter: Big Finger Jellyfish ~ Plastic Track Snack ~ Crispy Mandarin Fish ~
6 Views
A soda can that sprays white foamy liquid as soon as you open it—leaving your whole mouth covered in
Today I got to enjoy beautiful and delicious ice tangyuan—trying every flavor left me so satisfied!!
I actually made Sakura’s chocolate cake! Though… it bombed three times.
The auntie downstairs sells savory duck-egg jianbing for just 7 yuan each—she really doesn’t skimp o
The wind on the way to a hearty meal is sweet.
The first batch of kimchi after the Start of Autumn, Smoked Fish Queen, Pork Liver Queen
11 Views
Such outdoor barbecue
I’m about to faint from Shenyang’s carb-powered charm… Our “Zhe Li Tao Cuisine” series has just crow
A foreign lady forgot to make dinner for her husband—this move totally blew my mind!
Don’t copy my diet, but you can learn from my serious attitude.
No one from Guangdong can resist a plate of thin, silky, creased rice noodle rolls!
Shaanxi-style homemade saozi noodles—when the weather turns cold, a steaming bowl is pure bliss.