3 Views PremiumAug 28, 2021
Spicy, juicy little seafood—just keep munching!
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Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls
Late-Night Convenience Store Food Stealing Series
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Crawfish拌面 (It’s in stock—I just forgot to post it, hehe—sorry!)
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First time on Bilibili—let me show you how I make dipping sauce!
I’ll take this job!
Homemade deluxe fried noodles—so spicy they made me question my existence.
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The first batch of kimchi after the Start of Autumn, Smoked Fish Queen, Pork Liver Queen
So annoying—no appetite today. Let’s just wrap all kinds of goodies in spring roll wrappers.
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Heartwarming late-night snacks fuel overtime work—this is team spirit!
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Are those bamboo shoot dishes that are all the rage online really delicious…?
After trying over a hundred bakeries, I want to discuss why bread is so expensive these days.
No edits throughout—eating beef bone marrow!
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Simply enjoying a sheep’s head
An elderly mom grills milk slices at her stall, which has been open for over 20 years—Dali’s signatu
Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed
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Chengdu King-Style Pig’s Trotters Challenge: Finish 6 servings in 30 minutes and win 600 yuan!
Meijian plum wine and plum juice really do pack in plenty of plums, but…
A fried-food treasure chest outside the elementary school—say, are kids these days really this gener
Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!
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