WILLGOZ BUKA KEDAI BAKMI DI JAKSEL! RASANYA MACEM MANA? - REVIEW JUJUR SOUTH BAKMI BOYS

Feedback
Report

19 Views PremiumOct 9, 2021

Repost is prohibited without the creator's permission.

bili_1926633897

15 Followers · 50 Videos

Recommended for You

All
Anime

6:09

Challenging Henan’s black water preserved eggs—what else do you want me to take on?

ichigi_04

1 View

5:22

DIY zongzi mold: 30 seconds per zongzi, perfectly shaped and leak-proof every time—easy for beginner

Xiaoyaolingweijie

7 Views

2:39

This insanely delicious Xinjiang grilled lamb ribs are surprisingly easy to make—crispy on the outsi

Xiaoyaolingweijie

3 Views

2:55

Dora B-Mon

zhoudaqian

2 Views

11:10

Starving for a day to feast at a 4-star hotel in Caoxian: a ¥74 all-you-can-eat buffet with hundreds

zhese_02_02

1 View

11:32

[Don’t Koreans Eat Pork Ribs? ~ The Fresh Pork Disassembly Factory]

foodforfun

8 Views

11:38

[Nado Official CC] Bridal Shower: Macarons That Make You Gain Weight—Natto’s So Happy!

Nadou_Nado_나도

2 Views

9:15

Since you suspect it’s fake eating, here’s the extended version!

nulidechengzibaoji

3 Views

2:09

DIY All-Purpose Lao Gan Ma Sauce — Unlock a Whole New World of Flavor Combinations!

mingtiansheizuodong

0 View

5:53

How Many Crab-Bean Buns Can My Mom Make with 10 Jin of River Crabs?

chengchengma

1 View

3:06

66 Jin of beef shank—just keep it simple and enjoy some hearty beef!

gu____ishika

10 Views

5:50

A pot of colorful dumplings as beautiful as flowers—stunning to look at and delicious to eat!

Xiaoyaolingweijie

7 Views

13:50

Immersive experience: The head chef whips up a special meal after work using leftover scraps!

yaokuaile_04

4 Views

2:15

China’s biggest seafood market: blue swimming crabs for just 25 yuan per jin—so cheap!

Xiaoyaolingweijie

9 Views

3:30

Challenge: Eating Water Chestnuts Raw!

ichigi_04

3 Views

10:29

[Turns Out There Really Are Shrimp in Shrimp Crackers! Unveiling the Secrets of a Japanese Shrimp Cr

foodforfun

10 Views

3:29

Crunch! Happiness kicks off.

TiedanerTyler

3 Views

6:10

Only today did I realize how easy it is to make tofu at home—just a handful of soybeans yields 3 lbs

Xiaoyaolingweijie

8 Views

13:10

[Grueling Shift! Korean Factory Produces 2,000 Portions of Short Ribs Every Day]

foodforfun

6 Views

6:45

Challenging the Zombie Tuna—What else do you want me to take on?

ichigi_04

4 Views