7 Views PremiumOct 18, 2021
Did you guys, the sound-control fans, enjoy that?
12 Views
Tomato Beef and Glass Noodle Hot Pot, Fried Skewers
8 Views
Stir-fried grilled fish seasoning base
6 Views
Waseda Beauty
1 View
I’ve been eating konjac for decades, but the real game-changer is in spicy hot pot!
Big Hand Gun Noodles with Sauce
5 Views
You can even roast chicken this way—there’s always something new to learn.
Simply enjoying meat
4 Views
Seafood Platter with Dipping Sauce Series
Make do with it: Grilled sesbania flowers
A super rice-enhancing home-style dish~
3 Views
My mom even wants me to be an English teacher, but all I can say when ordering food is “Hello, this,
Food unboxing from the last century is here!
Challenge: Eat a pound of Fujian wheat noodles
2 Views
American Liangzi’s record is verifiable: 40 cups of instant noodles, one menu.
Hurry up and claim it!
I’ve lost count of which year it is that I fell in love with Guangxi’s cassava sweet soup.
Stranded on a snow-capped mountain for 4 days! What meals would you choose to survive?
0 View
I want to throw away everything it has touched.
Can you really make shrimp chips after dehydrating shrimp? | “Do You Like It Wet?” series