Caught a huge jellyfish and took it home to cook

Found a big Ankang fish in the shoal.

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Super Octopus! One leg is enough for a big meal

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To Spend Seven Days Making Maltose from Wheat Malt

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Strange! Why did the boss stir-fry garlic?

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How to eat sea anemone?

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It’s really lucky to buy this kind of watermelon!!!

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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[Food][DIY]Making 'air' chocolate, did I succeed or fail?

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Eat a big carp

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Thai Food: 100 Ways to Eat Giant Pippi Shrimp Mango Salad and Sichuan Spicy

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Get rotten before being delicious, the birth of hairy tofu

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Ice cream made by stir-frying Magnum ice cream

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How to Make Aiyu Jelly?

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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u

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[Food] Eating fried chicken and turkey noodles!

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After the tide receded, Da Qi found a sponge growing on a rock, and the little jellyfish followed hi

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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti

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Did you know that rapeseed oil has to go through so many steps to be made?

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Fried chicken legs, fried chicken wings—crunchy bites with various sauces! A day full of all kinds o

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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