Food|Deep Fried Lotus Flower

Fantastic way of eating instant noodles, delicious as Michelin!

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[Food][DIY]How to make lemon biscuits

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[Food]Enjoying 6 Kinds of Milk-covered Food

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The Peach and Strawberry Ice Drinks

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Recipe | How To Make Pink Popcorns

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A Rainbow Pudding with 1000 Layers

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How to Make Noodles With Black Bean Paste

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[Food] Who Made Me So Big?

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Food|Bagel Bread

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I Made It, Furthermore, It's Rock, Scissors, and Paper!

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Food|Extra Large Yogurt Cubes

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The chicken is tender and falls right off the bone, while the smooth, soft, and chewy flatbread soak

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Chinese-style dragon roars—shou tao buns! Suddenly, the plain steamed bun in my hand doesn't seem so

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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【SULGI】Colorful world｜Rainbow dessert

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Quick & Easy Braised Noodles With Tomatoes And Eggs

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Food|Another Ways to Eat Cereal

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In my mom’s eyes, her daughter—the million-fan vlogger—is apparently not even as important as mahjon

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Bamboo Shoots And Making Some Chicken Chop

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Homemade Milk Tea with Edible Straw and Meme Cotton Candy

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