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[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
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15 RMB for super-spicy potato noodles in Northeast China—plus a side of crispy fried potato towers!
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[The Process of Making Freeze-Dried Lemon Powder]
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AoV | RoV : Top MEGAKILL Arena Of Valor #54
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From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
[Office Worker’s Bento] Use a fishnet stocking when braising pork knuckles for an irresistibly chewy
Northeasterners would be shocked by the insane portion sizes of Northeastern Chinese cuisine! Four d
[Office Worker’s Bento] — They Freaked Out, Thinking I Was Eating Caterpillars!
Traditional Japanese snack “Croquettes” — crispy crust, stuffed with cheese, paired with Coke for do
I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,
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Chocolate Ovaltine Cake
Today’s dose of happiness comes from convenience store snacks!
Every single bite is filled with Mom’s love.
There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”
[Nado Official | Chinese Subs] Mukbang: Red-Sauce Scallops & Abalone — My Adorable Chubby Clam Frien
[Kimetsu no Yaiba] Tengurō’s Secret Grilled Stuffed Pancake (?)
I was so freaking happy with what I ate today!
[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!
After a killer gym session, a bowl of spicy mala tang with grilled cold noodles and a mini cake—so s