374 Views PremiumJan 13, 2022
I never imagined that rolling red dates with a rolling pin would have such amazing benefits!
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How to braise vegetarian dishes deliciously? Here’s the right method—8 dishes ready in one go!
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Simply enjoying meat
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Just toss a bowl of noodles—no need to knead or roll the dough! Each one has a thin wrapper and a ge
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Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar
It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou
#Sesame Sauce Layered Tripe Today, my father-in-law told us to each eat our own food—sounds like he'
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Grilled mudskippers—make do and eat it.
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My friend suggested hosting a grand crab feast—and while doing so, even picked up recipes for four d
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#Quail eggs Bingbing is so obsessed with eating meat, huh? #Couple's daily life#Daily battles of wit
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It turns out this is how you make delicious char siu!
Bubble stinky tofu—five pieces for just one yuan! It's absolutely addictive! As soon as you bite int
This big bowl of wide noodles isn't expensive at all—just one spoonful of tomato meat sauce will hav
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High-end restaurant onions sell for 58 yuan each—these are the tastiest onions I’ve ever eaten, and
In 40°C hot weather, can eggs cook in the sun? Watch this and you'll understand just how hot it is!
Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
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This is what a real duck neck should look like—bright red, not darkened. Master this recipe, and you
[Traditional Minnan Earth Kiln Roasted Sweet Potatoes] The first authentic, rustic wild food cooking
Say goodbye to cold hands and feet—start by making duck! Adding a big chunk of ginger makes it so mu
Pickled sour fish is really delicious.
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