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Let the princess from Potato Land teach you how to make the spicy, numbing, and longing-inducing "Gu
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Hardcore Challenge: Getting Your Money's Worth at the Bathhouse
Hot Pot Cake? Is it really that easy to sell?
Milk sauce drizzled over the salmon—it smells so good that even after the alcohol has evaporated, th
Have you ever tried this delicacy?
First time we had so many orders we couldn't keep up! The dumplings were going into the pot faster t
I thought 28 yuan was for an entire drawer... turns out the clerk said it's only for two...
Cooking while mopping the floor—do your Indian dishes even make sense?
Chinese food can make the impossible possible—our Austrian neighbor finally gets to taste Pot Pot Ch
Work Vlog | A Noisy Peek into the Daily Life of Chaoshan Men After Work. Hoping My Sore Throat Goes
Things I only realized after coming to France: you must sit aimlessly in a café until the end of tim
Had a big round dumpling—so delicious! Way tastier than expected; it's not as bad as people online s
Eating pickled vegetables with silky tofu, even the emperor can't compare to me!
Three Tricks to Avoid Bloating from Drinking Beer
Today, let's dig into a 2kg giant Crayon Shin-chan super-sized jelly!
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Spent 300 yuan on Zunyi roasted chicken from Guizhou—huge, tender, and juicy drumsticks. It's super
【Xiao Li is Changing 1】The latest video is now available—come check it out!
I'm really worried about the mental health of K-pop idols...
Let's take a look at the joy of cleaning the ice machine at Wangba Chaji milk tea shop!
10 yuan for 100 dragon fruits?! Are fruit prices in Guangxi really this outrageous?
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