Do you wanna try mixed mushrooms hotpot?

Bamboo Tube BBQ: A Meal with Bamboo Fragrance

Dianxixiaoge

3.3K Views

Annual pig feast: Various pig meals in Yunnan

Dianxixiaoge

287 Views

Freshly harvested honey feels like "liquid amber"

Dianxixiaoge

534 Views

Want to have this meal? Become a "surgeon" first.

Dianxixiaoge

594 Views

Made some spicy noodles with leftover rice

balingbiaozi

135 Views

Raw Mango Recipe: Mango Salad & Stir-fried Beef with Mango

Dianxixiaoge

1.8K Views

Take a Cup of Herbal Tea to Cheer You up at the Hot Summer Night~

Dianxixiaoge

2.5K Views

Yunnan Ethnic Cuisine: Sour Meat

Dianxixiaoge

801 Views

Yunnan style Zongzi wrapped in reed leaves

Dianxixiaoge

670 Views

Make do and eat: Grilled Spring Bamboo Shoots

shiruho_03

40 Views

How Does Mountain Crabs Taste? Yummier than Crawfish!

Dianxixiaoge

9.0K Views

Summer Delicacy ~ Make a Feast with Litchi

Dianxixiaoge

2.9K Views

Seasonings of four seasons (Part 5): Shiso

Dianxixiaoge

295 Views

Dig out fresh lotus roots and make Yunnan summer cuisine for my family!

Dianxixiaoge

560 Views

Passion Fruit Feast, Even its Peel Is Eatable

Dianxixiaoge

2.6K Views

Tibetan grandma makes shangri-La butter with plateau yak milk

Dianxixiaoge

351 Views

Roses Bloom! Pick a Basket and Make Flower Cakes~

Dianxixiaoge

1.1K Views

Have you ever tasted ivory-shaped vegetables? (Typha Latifolia)

Dianxixiaoge

1.2K Views

Believe me, the video I recommended to you makes sense, go eat boiled beef!!

harris_roman

27 Views

Let's Make Sweet Baijiu from the Childhood Memories!

Dianxixiaoge

366 Views