5 Views PremiumOct 29, 2021
Fun experiment.
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eating time!
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Fuyang roumo—only 12 yuan each! Such a huge one! And the side dishes are so flavorful!!
Fried pork tenderloin skewers from the streets of Wenzhou— Auntie’s been selling them for twenty yea
The noodles have a really great texture! The spicy sausage is so flavorful!
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When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
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The method shared by netizens really works! Using this technique to pick durians guarantees thin she
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It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi
Want to know if a pomegranate is sweet or not? Just take one look here, and you'll get it right ever
You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!
Breakfast at a Korean Chaebol
Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!
The familiar recipe, the familiar taste—so delicious!
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Which is better, a casserole pot or an enamel pot? Turns out the differences are huge—don’t make the
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One donkey hide costs 2,600 yuan. After three days of simmering and a month of air-drying, it's clea
[Office Workers' Bento] 10-Minute Banana Cake—So Quick, So Fragrant!
After days of relentlessly spicy Hunan cuisine, even the toughest palate can't take it anymore—I giv
“Introverts, please don’t come to Northeast China!”
Foreign street food
All the cute and quirky wraps I’ve made these past few days! Brother Anan—stop gaining weight! Or yo