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Fried milk is here, guys!

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[College Student Job Guide] Super Detailed Tutorial on Garlic Crawfish—If This Fails, I’ll Eat My Wo

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[Chef Neil] Is There a Simpler Chocolate Cheesecake Recipe Than This?

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I didn’t finish the cauliflower, so I dried it in the sun—and it turned out to be surprisingly delic

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Turns out the soft cheese from “No Regrets” is so easy to make—just one pot is all you need!

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College Job Guide! Step-by-Step Tutorial: Make Tian Shui Spicy Hot Pot with a Wildly Generous Dousin

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Braised Big Carp: A Dish to Sell in Town

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College Job Guide: The Cross-Breed of Northeast & Gansu Mala Tang Is Pure Divine! If You Love Both,

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[College Student Summer Break Guide] Yu Xiang Eggs (Personal-Training-Level)

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[College Student Job Guide] I Re-created Dama Le’s Signature Meat Sauce—It’s a Total Hit! Toss It wi

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“Pay 500 yuan to hire someone to cook—Lianzhou, Qingyuan!”

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College Job-Seeking Guide: Even a Beginner Can Master It Step by Step! This One-Pot Meal Has Meat, V

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I’m craving something in the middle of the night—I finally get why people in the past loved listenin

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Who would’ve thought the most delicious part of a cow is actually its chewing muscle…

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49.9 RMB for all-you-can-eat spinning hot pot—finally, you can enjoy unlimited tender loin like in t

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[Ultimate Guide to Making La Ba Garlic: Tangy, Crunchy, and Refreshing—Vividly Green Like Jade!]

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[College Student Career Guide] North Korean Cold Noodles (Private-Tutor Level)

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Only now do I realize how easy it is to crack open a coconut—2 minutes and you’ve got coconut eggs i

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Taking my little sister to the big supermarket—and she actually wants to peel shrimp for me to eat?

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First time in Korea taking my mom to Xi’an to try Roujiamo—and she was totally blown away by the chi

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