ASMR street food Indonesia | Ramadhan & Eid al Fitr Indonesian rice cake 2021 #shorts

From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge

3 Views

[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!

4 Views

Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els

2 Views

Crispy Eggplant Rolls Are Surprisingly Delicious—Fresh, Fragrant, Tender, and Perfectly Sweet-and-So

5 Views

Chocolate Ovaltine Cake

5 Views

Three sisters feast on a Cantonese New Year spread: crispy milk pigeon paired with seafood claypot c

1 View

Every single bite is filled with Mom’s love.

10 Views

No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an

4 Views

Score a massive yak head + hooves for just 200!

6 Views

Super Detailed DIY Mooncake Tutorial: 30-Year-Old Commercial Recipe—No Bloating, No Cracking, No Def

5 Views

Summer night out: Sizzling Chongqing hotpot under the stars—such a fiery, satisfying late-night feas

1 View

Late-night happiness comes from midnight snacks!

7 Views

Make egg dumplings with just three chopsticks—easy and fast, one in 5 seconds!

10 Views

I spent 138 on Buddha Jumps Over the Wall from a Kuaishou streamer… but when I opened it, I was floo

1 View

Turns out peeling live shrimp is super easy—just use a spoon! It’s simple, convenient, and fast—so a

11 Views

First time making Hulatang—every bite is a mix of sweet, sour, bitter, and spicy.

4 Views

Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch

8 Views

Don’t throw away jackfruit seeds anymore! Here are two ways to cook them—just as fluffy, sweet, and

4 Views

Thai Food: A Taste Tour of Bangkok’s Fruit Wholesale Market — No Fruit Left Behind: Durian, Mangoste

2 Views

New Year’s Eve is just around the corner—and this dish is a must-have at my family’s reunion dinner,

5 Views