7 Views PremiumDec 1, 2021
I’ve Got Four No-Lube Rules
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First Time Visiting My Girlfriend’s House: Her Mom Puts in All the Effort to Cook a Full Table of Di
This is how snacks are supposed to look, right?
Where’s the chewing gum buffet? (May cause discomfort—skip if you have a sensitive stomach.)
If you’re blasting the AC every day, whip up some brown sugar, ginger, and jujube rice tea—it’s perf
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A Day in the American High School Cafeteria
Apocalyptic Wasteland Cuisine: Kazakhstan’s Individual Soldier Ration.
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Guy Follows Hu Chenfeng’s Tips to Explore Sam’s Club in the U.S.
Add a splash of white vinegar to soy milk—poof, it turns into tofu when it’s done!
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Just grabbing some random teppanyaki fried rice
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Cheesy Mini Hot Pot in an Air-Conditioned Room—A Soft, Indulgent Foodie Mukbang!
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Slimy Pink Mice Meets Spicy Sauce Stir-Fried Beef Slices
[Little Shi’s Fierce Charm] If you could cosplay your past self…
Super delicious shredded king oyster mushrooms: a simple no-boil, no-fry recipe that’s perfectly dry
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Hot pot is just too hot!
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Eight Swiss Rolls—How Should You Divide Them? The Ultimate Pickle for Every Guy Online!
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[Red Bean Glutinous Rice Dumplings] Super easy & quick to make—sweet, soft, chewy, and packed with r
Changsha’s Ultimate Late-Night Eats: Plump, Rich Lobster and Crab with a Seriously Addictive Spicy-S
Sui Bian Yi’s Deep Dive | Spicy Beef Noodle Showdown, Episode 4
Cat Meme Food | He’s All Dressed Up in a Stylish Suit, Meow!