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It’s so fun to chop bamboo shoots like this!
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What does a self-service lunch box in Shenyang look like for 50 or 60 dishes for 16 yuan? (Cao Liao
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This winter, I want to eat all the candied haws! Can you guys eat all you can for 50 yuan per person
Cosplay with me! Hunter X Hunter Canary featuring Fenty
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Northeastern street food mashed potatoes with turkey noodles! 5 times the spicy sauce is even better
This artificially bred blue shark was mastered by a 30-year veteran Cantonese chef.
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It’s pickled raw. Don’t contact me in the future. I’m afraid of misunderstanding when I try to pick
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Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?
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Seoul. Korean set meal chef visits the restaurant ¥92,000
Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat
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#TonkaBangLaTiao has no expression, do you dare to challenge it? #FoodieMust-have#No spicy food
I don't speak the language, so ordering food is like a blind man touching an elephant.
It’s great to be able to eat it straight from the middle….
When you think the osmanthus honey is not filled up on purpose...
Finally found the recipe for the roadside sauce-flavored pancakes!!!
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How is this different from eating fat directly?
Foundation leaks from Australian dry food store taps - don't drink it if you don't see it clearly
What does a 5,500 won buffet lunch at a Korean girls' school cafeteria look like? (I've mastered the
There is something magical about the oden restaurant in the community!
There are no shrimp soldiers, but there are crab generals all over the store~ Let’s have a taste of