12 Views PremiumDec 19, 2021
[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?
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Extra large three-color cup, where will you dig the first spoonful from?
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If I say this is the ceiling of the braised pork world, no one should refute it!
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Canned Doomsday Hamburger with a 25-year shelf life
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The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c
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I didn't expect that mineral water could be drunk in so many ways, it's really good #beverages#homem
Salted egg yolk: I didn’t expect you could eat it this way!
It is my regret that I have never opened a fried chicken shop in my life! !
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"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,
Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat
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Seoul. Korean set meal chef visits the restaurant ¥92,000
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Noi Italian Restaurant Chef's Visit ¥890
Kanglong Prince Xuan Chef's Visit ¥653
Five amazing ways to eat instant noodles! Finally collected, so delicious that it makes me cry...
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The clay pot rice that has been popular for 30 years and the yellow eel rice that has been in busine
The elixir refined by Nanxiang has been replenished for me!
Six hundred dollars worth of tempura!!
Chinese Noodles: I would call it "exquisite craftsmanship"
No matter how much delicacies you eat from land or sea, they can’t compare to the taste of what you
If you still don’t understand after reading this, I’ll treat you to Tustin!